Restaurant Spektrum Smaku

Combination of French and Polish cuisine creates unique flavor that will satisfy the most demanding guests However it is also their appearance and the special preparation is the key to success at organising occasional parties and business meetings. Visit in our Restaurant will provide unforgettable impressions for guests.
Restaurant offer:
- Breakfast, lunches, dinners and suppers
- The occasional events – baptisms, weedings, communions, confirmations, funeral banquets
- Family events
- Banquets, corporate events, business meetings
- Professional waiters service
- Music accompaniament (piano)
- The division of the room by using mobile screen
- Corner for kids
Selected dishes from Restaurant Spektrum Smaku
The Chef Recommends:
Horseradish soup with bacon and toast with herbs 15 PLN
Polish stew of cabbage and deer meat with boletus 25 PLN
Starters:
Tartare (beef or venison) / pickled bay bolete / butter 34/39 PLN
Baltic herring / roasted beet / pickled mustard seeds 22 PLN
Boletus / goat cheese / toasts 25 PLN
Grilled shrimps / shallot / brown butter 28 PLN
Salads:
Grilled vegetables / smoked cheese / roasted onion 30 PLN
Romaine lettuce / grilled chicken breast / caesar salad dressing 26 PLN
Soups:
Barley soup / forest mushrooms / chicken gizzards 15 PLN
Creamy roasted beet soup / smoked feta / kale chip 15 PLN
Spanish tomato cream / mozzarella / basil 15 PLN
Tripe / cognac / french baguette 18 PLN
Pasta:
Spaghetti / tomatoes / goat cheese 26 PLN
Penne / duck / thyme 30 PLN
Pappardelle / beef tenderloin / sundried tomato 34 PLN
Fish courses:
Salmon / asparagus / white risotto / beet fluid gel 42 PLN
Cod tenderloin / coconut milk / saffron risotto / crayfish necks 46 PLN
Meat courses:
Dumplings / venison / mushrooms / butter 30 PLN
Pork chop with bone / potatoes in herbs / polish cabbage / mushrooms 35 PLN
Pork cheeks / buckwheat dumplings / oyster mushrooms / au jus gravy 40 PLN
Ribs / salad mix with vegetables / roasted potatoes / BBQ 44 PLN
Guinea fowl breast / gnocchi / carrot puree / kale 49 PLN
Sesame seed entrecote / rosated potato / tree mushrooms / mustard gravy 59 PLN
Desserts:
Cake of the day 12 PLN
Fruit jelly / yoghurt mousse / fruit 16 PLN
Meringue / mascarpone mousse / forest fruits 18 PLN
Chocolate fondant / sundried tomatoes / espresso ice 20 PLN
Kids menu:
Tot’s soup 10 PLN
Chicken broth with noodles and vegetables 8 PLN
Turkey fillets baked with mozzarella, served with french fries and baby carrots 21 PLN